Themes: Recipes

Ingredients


Spanish Rice

  • 1 tbsp oil
  • 3/4 cup rice
  • 1/3 cup tomato sauce
  • 2 cups of chicken broth warmed
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 pinch of oregano
  • 1/2 tsp cumin
  • 1 tbsp bouillon chicken
  • 1 tsp salt

Tacos

  • 1 lb ground beef or turkey
  • 1 packet of taco seasoning
  • 1 can sweet corn
  • 1 can black beans
  • 3 avocados
  • mexican blend shredded cheese
  • sour cream
  • hot sauce
  • corn tortillas

Instructions


Spanish Rice

  1. Brown rice with oil in a heavy cast iron pan
  2. Add sauce and spices and let them sit for 30 seconds
  3. Add broth and cover with a lid. Don’t stir, and keep the lid on for at least 10 minutes.

Tacos

  1. Cook Spanish rice
  2. Cook the turkey with seasoning
  3. Warm tortillas on stove top
  4. Add sour cream to tortillas
  5. Add ground turkey and toppings